Shakshuka? What’s that?! 

Shakshuka? What’s that?! 

Well if you aren’t familiar with Shakshuka you probably aren’t alone. Maybe some of my Southern friends haven’t  been exposed to the word. Simply put, it’s a Middle Eastern Egg dish where the eggs are poached in flavorful tomato sauce. I like to think of Shakshuka as a type of hash. At least it is […]

Maple and Rosemary Porterhouse Pork Chop

Maple and Rosemary Porterhouse Pork Chop

I wish that I could say this beautiful pork chop was super time consuming and you could never cook such a wonderful thing in your kitchen.  But is so easy a caveman could do it. This takes about 15 minutes start to finish. It only uses 3 ingredients that you may not have handy. Pork, […]

BBQ Pork Spareribs 

BBQ Pork Spareribs 

For Father’s Day it just seems appropriate to have meat that must be gnawed off of the bone. Right?! For those of you sticking hard and true to your no added sugars lifestyle…LOOK AWAY for just a moment. We will definitely address your needs a little  further down the post. I’m with ya. I had […]

BBQ Stuffed Sweet Potatoes

BBQ Stuffed Sweet Potatoes

When you have leftover BBQ you can’t go wrong stuffing it into a delicious baked sweet potato. On Mother’s Day I made my Texas Girl’s BBQ Rub and slapped that onto a very nice Bone-In Boston Butt Roast. I stuck that awesomeness in my Pressure Cooker and it was ready when we got back from […]

Texas Girl’s BBQ Dry Rub

Texas Girl’s BBQ Dry Rub

Simple simple simple. That’s the name of the game today! Dry rub a big hunk of delicious Bone-In Pork Butt. Then pressure cook or slow cook that beautiful thing until it falls apart. Serve it up with some BBQ sauce and you will have a Happy Mother’s Day! I always have BBQ with some Creamy […]